Spain — Fallas, Valencia's Wildest Festival

Nothing prepares you for your first Fallas. Every March, Valencia transforms into what UNESCO now officially recognizes as one of humanity's great cultural traditions, and having lived through it four times now, I can tell you it never once stopped feeling overwhelming, in the very best way. I love Fallas. Like truly. The fireworks, the firecrackers, the parties, the bands, the color, ALL of it. My friends think I'm crazy, making my way to every celebration and activity I can, EVERY year...but I love it.

I've done some research, because I wanted you to have the full idea of why Fallas exists, along with all of our memories and photos partaking in everything. You'll see a mix of photos from our little town as well as the main celebration downtown. (And if you're wondering, our dogs are ok as we live outside of town.)

Where It All Started

The story goes back to Valencia's medieval carpenters' guild. Every year, on the eve of their patron saint's day, March 19th, Saint Joseph's Day, carpenters would burn their old scrap wood and the parots, wooden structures that held their work lamps through the dark winter months, no longer needed once spring arrived. Over time, people started dressing these leftover planks in old clothes, giving them human shape. Those dressed-up bundles of scrap wood eventually became ninots, and the ninots became satire, sharp, funny, sometimes biting commentary on politicians, celebrities, and neighborhood gossip alike, all built from paper, wax, wood, and foam into towering, genuinely stunning monuments. What started as burning trash to clean out a workshop became, centuries later, one of the largest street festivals on Earth. (No, not exactly eco friendly either).







Our First Fallas, 2023

Our very first year, a friend I'd never actually met in person while we both lived in Singapore, but who'd also since moved to Valencia, took us on a proper Fallas tour. We watched our first mascletà, the daily fireworks show that runs every single day from March 1st through the 19th at exactly 2pm in the Plaza del Ayuntamiento. Calling it a fireworks show undersells it completely. It's not something you watch so much as something you feel, a tightly choreographed sequence of firecracker explosions that builds and builds until the final "earthquake" moment, when the noise hits your chest like a physical thing and the whole crowd seems to hold its breath together. Five minutes in, it really gets going, and that's when you understand exactly what everyone had been telling us about. It's loud, not gonna lie, so bring earplugs if you have sensitive ears or have the kiddos along. We now watch it from the rooftop of Atenea, which is so much fun, but there are many balconies you can reserve ahead of time!


Over 395 fallas go up around the city and its outskirts every year, from massive, elaborate showpieces in the city center down to the smaller ninots infantils, the "children's" versions, playful, cartoonish, gentler versions displayed near the bigger monuments. All of them, every single one except one lucky exception, are set on fire and destroyed completely on the final night. Even our own small town of L'Eliana got in on it, our own local falla, complete with its own neighborhood party and, naturally, a paella contest.














The Ofrenda

A few days later comes the Ofrenda de Flores, the flower offering, and it's every bit as beautiful as it sounds. Devotion to the Virgin of the Forsaken, Valencia's patron saint, actually dates back to the 15th century, when a brotherhood formed in the city specifically to care for the sick and the marginalized, and she became the symbol tied to that mission ever since. Locals affectionately call her "La Geperudeta," roughly "the little hunchback," a nickname born from the actual shape of her statue, spoken with real tenderness rather than anything unkind.

The modern Ofrenda tradition itself is younger than you'd guess, born in the hard years right after the Spanish Civil War. In 1941, a small group of women left bouquets for the Virgin at her basilica, joined by young women dressed as farm laborers wearing traditional lace mantillas. By 1945, a local musician and art critic helped turn that spontaneous gesture into an official, organized tradition, and it's grown every year since.

Today, over two full days, falleras and falleros in their elaborate traditional dress parade through the city to the Plaza de la Virgen, where a massive wooden structure, 14 meters tall, awaits them. Skilled climbers work the crowd's flowers into the frame piece by piece, building an entirely new floral design each year, until by the end of the second day, she's completely transformed, covered head to toe in a living tapestry of blooms. There's genuine history tucked into the smaller stories too, Franco's own wife once took part in 1952, someone famously arrived by Vespa in 1955, and a hard freeze in 1956 forced organizers to use paper flowers instead of real ones that year. 













The Crema, and My Husband's 50th Birthday

Fallas always ends on March 19th, Saint Joseph's Day itself, which also happens to be my husband's birthday, as well as our Labradoodle, Nylah. Our first year, I'm not going to pretend otherwise, I cried. Not from sadness, from the sheer scale of what I was watching, the noise of it, the emotion built into every part of it, watching the members of the Falla cry. This is the Crema, when every single falla in the city goes up in flames, starting with the smaller children's versions around 8pm, then the larger ones at 10, and finally, at midnight, the biggest and most anticipated falla of all, right in the Plaza del Ayuntamiento.





We watched one trophy-winning falla burn that first year, standing half a block back, and we could still feel the heat pressing against our faces and the crackers pounding in our chests from that distance. It's wild, genuinely wild, watching months of artistry and craftsmanship disappear into fire in minutes, on purpose, every single year, only to be built again from nothing the next.





The Dress

The traje de fallera, the traditional dress worn by women and girls throughout the festival, deserves its own mention entirely. It's based on 18th and 19th-century regional fashion, a fitted, embroidered bodice, a voluminous, richly patterned skirt, elaborate braided hair topped with a peineta comb, and for those who go all in, filigree jewelry in gold or silver. The Fallera Mayor, the woman chosen each year to represent the city, wears a dress made from espolín, a special hand-loomed silk, its floral pattern selected fresh every year. These dresses are genuine heirlooms in many families, some valued at thousands of euros, passed down or custom made, a full year of fittings and preparation behind every single one.







Which actually explains something we stumbled onto completely by accident: La Estrecha House, the narrowest building in Europe. Legend has it, its door is so narrow that Falleras living there historically had to put on their dresses outside, since there was simply no way to fit the skirts through the doorway. A small, strange, wonderful detail that somehow captures this whole festival perfectly, tradition so big it sometimes literally doesn't fit through the door.



Four Years, Four Fallas

Every year since has brought its own version of the same magic. We've watched the mascletà from a rooftop with friends, celebrated my husband's birthday with buñuelos (the top-voted in the whole region), and mascletà right in our own town instead of the city center. We've gone back once the crowds cleared to see the Virgin in her full floral glory from our favorite brunch spot, close enough to smell the flowers on the breeze. Some years the Virgin is more stunning than others, but she never once disappoints.









Fallas isn't a festival you watch from the sidelines, it's one that pulls you in completely, fire, flowers, family, and a whole city that seems to feel everything a little more intensely for these nineteen days every March.

Spain — A Day in Requena-Utiel Wine Country

Less than an hour from Valencia sits Requena-Utiel, sometimes called the Valencian Tuscany, and it's become one of our favorite ways to spend a day, or an anniversary, without ever needing to leave the region. We often bring people out here when they visit, if they have the time, because it's such a nice getaway...and the wine really is special.



Wine Older Than You'd Expect

People have been making wine in this exact spot since around 700 BC, archaeologists found proof of it at an ancient Iberian settlement nearby. The grape that defines the whole region today is Bobal, a native red variety that now makes up somewhere between 70 and 80 percent of everything grown here. There's a real reason for that dominance too: when phylloxera, the vine disease that devastated vineyards across nearly all of Europe in the late 1800s, finally reached this region in 1912, Bobal's naturally thick skin gave it real resistance that other grapes simply didn't have. While other wine regions across the continent were forced to tear out and replant everything using grafted American rootstock, Bobal helped this one weather the crisis better than most. That kind of resilience still shows in the wine itself, deep in color, full of tannins, and genuinely distinct from anything else we've tasted in Spain.

Murviedro

One of our stops was Murviedro, and the setting alone makes it worth the visit, its cellars are actually built into 12th-century underground caves right in the historic old town of Requena. Walking down into that cool, dark stone space, knowing wine has been aged there for centuries, adds something a straightforward tasting room just can't match. We love their wine tasting room for just visiting moments, sample some wines, ask for a charcuterie, and it's a lovely time. Make sure to grab their clay bottle wine, so unique and a perfect gift! Then, pop next door to El Yantar for lunch (see below).






Vera de Estenas, and Grape Stomping for Our Anniversary

Vera de Estenas is a genuinely beautiful modernist winery dating back to 1876, and this is where we spent one of our best anniversaries yet, grape picking and stomping with friends included. There's something genuinely joyful about doing something so old-fashioned and a little ridiculous together, feet in a vat of grapes, laughing the whole time, followed by a proper gourmet lunch and plenty of wine. We were so thankful to have friends along with us for that one.





Sierra Norte

We've also spent an afternoon at Sierra Norte, another solid stop in the region, good wine, a relaxed pace, exactly the kind of afternoon this whole area is built for. It reminded me of being back in the Napa-Sonoma region. The tour was in Spanish, but that was ok, as I translated for our friends along the way. It was so pristine, so pretty, and so orderly (my favorite, lol!).







El Yantar La Cocina de Pilar

For lunch or dinner in the region, El Yantar has become our go-to, a genuinely excellent fusion restaurant that's earned real recognition for its food, easily some of the best eating we've done near Valencia. Pair it with a wine region day, and you've got a genuinely perfect combination. Make sure you go to the one next to Murviedro with the Michelin sign out front (they have two). And if you really want an experience, ask to sit downstairs in their caves.













Requena's Old Town

Beyond the wineries themselves, Requena's old town is worth a wander on its own, narrow streets, real history, and a quieter pace than the city. You'll even find a mural begging you to share a kiss and post on Instagram. A sweet, easy way to stretch the day out a little longer before heading back.






If you're ever in Valencia and want a genuine escape without a long drive, this is it, centuries of wine history, grape stomping, incredible food, and some of the prettiest countryside this region has to offer.